TANDOOR
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Indian restaurant in Buenos Aires offering spicy and non-spicy dishes and courteous service.
For those who want to taste new flavours in Buenos Aires, Tandoor is a very good alternative. Variety of traditional dishes from different regions of India, based on chicken, lamb, fish, lobster and vegetables prepared by the two chefs from South India. The recipes are prepared in a tandoor, a traditional clay oven. An authentic cuisine for what is undoubtedly the best Indian restaurant in Argentina. For sensitive palates, you can choose spicy or non-spicy dishes.
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