DEADOBE RESTAURANTE
From the earth to the plate: this is the motto of the Posada rural La Matilde restaurant. In addition to producing its own wines, it also cultivates organic fruit, fungi and vegetables according to the lunar calendar, which are brought to the plate, to the delight of the taste buds. The menu is simple, offering dishes prepared with love and respect. Don't miss the lasagne with garden vegetables or the grilled chicken with orange chimichurri, which are real delights. The estate's wines are the perfect accompaniment to these inventive dishes. Attentive service.
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