Results Meat restaurant El Calafate

LA TABLITA

Steakhouse €€
4/5
2 review

Go there and contact

Carte de l'emplacement de l'établissement
Colonel Rodéparts 24, El Calafate, Argentina
Show on map
Improve this page
2024
Recommended
2024

Quality Parrilla, the oldest of the city, established in 1965. There is a delicious cordero patagónico or other delicious carnivorous specialties. In dessert, Calafate's ice salad will seduce the most demanding. It is very tourist, but we understand why, this restaurant mastered the art of taste and flavors. Reservation recommended.

Did you know? This review was written by our professional authors.


Organize your trip with our partners El Calafate
Transportation
Accommodation & stays
Services / On site

Members' reviews on LA TABLITA

4/5
2 reviews
Send a reply
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service

The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

You have already submitted a review for this establishment, it has been validated by the Petit Futé team. You have already submitted a review for this establishment, awaiting validation, you will receive an email as soon as it is validated.
fute_729334
Visited in january 2019
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Un excellent repas
Très grande salle mais il est prudent de réserver. Excellent agneau que l’on peut voir cuire de sa table dans l’asador, service stylé.
baguyb
Visited in january 2017
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
Nous y sommes allés pour goûter le cordero patagonico, spécialité de ce restaurant. Le cadre est très beau, l'accueil cordial et la serveuse nous a conseillé de ne commander la viande que pour 5 personnes (nous étions 8), en raison de la quantité servie. Nous n'avons pas été déçus par la qualité mais par contre, comme dans beaucoup d'autres restaurants argentins, vous devez payer "le couvert". Or le coût est très élevé comparativement aux autres endroits où nous avons mangé : 50 pesos/personne (presque 5 €). Belle carte de vins et bons conseils.

Find unique Stay Offers with our Partners

Send a reply