Go there and contact
Restaurant serving home-made Corsican specialities.
With l'Alant, the restaurant run by Alexia and Antoine, Corsicans at heart, continues to take us on a journey, this time to the Ile de Beauté. After working in the restaurant business there for several years, they decided to move to Alexia's native region to open their own establishment. In their luggage, their Corsican suppliers follow them and allow us to taste typical charcuterie and cheeses. The produce is fresh, the dishes homemade, and it's an opportunity to taste Corsican wines. The tasty zucchini fritters and the fiadone - a kind of bush cheesecake - are well worth the detour, whether for an aperitif or a meal.
Did you know? This review was written by our professional authors.
Members' reviews on L'ALANT
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Find unique Stay Offers with our Partners
les huitres avec billes de vinaigre
les légumes la viande le thym,
le dessert et le vin au verre
le cadre paisible en plein coeur de la vielle ville de Clermont Ferrand,
Bravo et à bientôt Alain H
à bientôt
Alain H