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Peruvian specialities to be enjoyed in the city centre.
You dreamed of discovering the Peruvian culinary specialities? Here is a beautiful address in the city center, with a colorful decoration and a pleasant atmosphere. But what do we eat in Peru? For starters, fried yuquita, a kind of manioc or empanadas and for main course the famous fish ceviche with sweet potatoes, corn and other vegetables or chicken carapulcra, an ancestral dish. The menu changes every week and allows you to discover surprising dishes such as the purple corn jelly, from Peru of course. A gastronomy to discover!
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Members' reviews on NANAZCA
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Jhon est un excellent chef, très accueillant et il sait mettre l'ambiance dans son établissement. ????
Les plats sont maîtrisés, et les saveurs sont à la fois dépaysantes et accessibles à tous.
Ne passez pas dans la région sans goûter son ceviche. ????