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Tasty cuisine based on fresh products concocted by Véronique Grassaud.
A restaurant that lives up to its name because here, from the kitchen to the decoration, everything is home-made! The fairy who welcomes us is Véronique Grassaud. She concocts good small dishes, well presented and refined, always based on fresh products. Her specialty? Pan-fried calf sweetbreads with chanterelles, accompanied by cantal risotto. Some must-tries are on the menu all year round (duck confit burger, truffade, frog legs), while other recipes are to be tasted according to the seasons. Vegetarians will also find their happiness.
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Opening time and information on LA FÉE MAISON
Open Monday, Tuesday and Thursday to Saturday for lunch and dinner. Open Sunday lunchtimes in December. Reservations recommended. Menus from 29 € to 42 € (starter, main course, dessert). Lunch formulas 16 € (starter, main course or main course, dessert) 19 € (starter, main course, dessert). Vegetarian à la carte dish €18. Terrace.
Owner's Message
Traditional restaurant in the heart of the historic city of Clermont Ferrand.
Traditional gastronomy all home made with fresh products.
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Members' reviews on LA FÉE MAISON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Des produits frais, très bien cuisinés et délicieux.
Merci à la cuisinière et à la serveuse qui savent recevoir et accueillir leur clientèle.
Je vous recommande vivement ce restaurant.