Restaurant offering a menu that changes according to the seasonal products and the market.
If the setting isn't very interesting, the cuisine is well worth the detour. The owners offer a colorful, gourmet menu that's just as hearty as it should be. The great classics of the region are revisited, like the truffade. You can enjoy local meats, but not only. The menu changes regularly according to the season's produce and what's on sale at the market, so there's plenty of variety to keep you coming back for more. It's a real guarantee of flavor and freshness. The dishes are excellent and the welcome discreet, attentive and pleasant. A long-standing favorite, nestled at the foot of Clermont-Ferrand cathedral.
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