Restaurant offering an original and seasonal cuisine.
In a sober room, Polypode takes you to the antipodes of gustatory boredom. The menu is simple: 3 starters, 3 main courses and 3 desserts. We start for example with a trout gravlax style before continuing with an Auvergne pig cooked slowly, to finish with a sweet potato soufflé. The most gourmands will be tempted by the Carte blanche menus, in 5 or 7 courses! The cuisine is excellent, original without being disorienting. The wine list keeps its promises. A canteen that is likely to be quickly taken by storm as you spend an excellent moment.
Did you know? This review was written by our professional authors.
Members' reviews on POLYPODE
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
PS : contrairement à nos amis, il est souhaitable d'arriver à l'heure pour aider à l'organisation du service ????
Le sourire et le professionnalisme de chacun nous redonne envie de revenir.
Merci encore pour ce moment.
Je recommande les yeux fermés rapport qualité prix parfait !!
De la mise en bouche aux desserts nous nous sommes régalés
Cuissons parfaites et association des saveurs au top
Très belle découverte