LE BRUIT DU BOUCHON
Restaurant offering traditional French cuisine, with a Portuguese touch, and a fine selection of wines in Clermont.
The sound of the cork, a pleasant noise if ever there was one, perfectly suits the atmosphere of this restaurant. Cédric Ferreira, owner of L'Atelier des Vins, now offers traditional French cuisine with a touch of Portuguese, a tribute to his origins. It's hard to choose between duck hearts or Portuguese chorizo, an Auvergne burger or a Portuguese burger... And, of course, you'll be perfectly advised on the choice of wine to accompany the various dishes. The cuisine is convivial and the menu deliberately limited.
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