BOUCHERIE DURIF
Butcher
Go there and contact
I am the owner
•
Click here
2024
Recommended
•
2024
For almost 60 years, the brand has been delighting its loyal and demanding clientele. The sight of the shop window alone is mouth-watering. Beef, lamb and veal come from local producers, venison from the Cantal, wild boar from the Allier, farm-raised pork from the Auvergne... the choice is rich. Jérémie Lautard and Lucas Texeraud, the two proprietors, carefully select each meat on the farm. The delicatessen section, with its speciality of brazier cooking, is also highly appreciated. The butcher's shop also features a grocery corner. A very good address that also offers 25 seats and a terrace for lunchtime gourmets!
Advertising
Advertising
Organize your trip with our partners Clermont-Ferrand
Transportation
Book your plane tickets
Car Rental
Boat rental
Accommodation & stays
Find a hotel
Holiday rental
Find your campsite
Tailor-made trip
Services / On site
Activities & visits
Find a doctor
Book your parking lot
Members' reviews on BOUCHERIE DURIF
Value for money
Service
Choice
Originality
Advertising
The best at Clermont-Ferrand and around
Advertising
Find unique Stay Offers with our Partners
Advertising