NAI MONG HOI TOD
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Excellent oyster omelette and tasty food to be enjoyed in a restaurant located at the corner of MRT Wat Mangkon in Bangkok.
Just at the corner of the MRT Wat Mangkon, this small establishment is located in an old shophouse, we are closer to street food than the conventional restaurant. The kitchen is in the front, like many restaurants in Chinatown. Here, the speciality is the oyster omelette, the Hoi Tod, or the mussels, a delight for lovers. The particularity of this place is that it has been serving this delicate dish for more than 30 years, they are true experts. Serve with fried rice with crab, the other delicious local specialty.
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