MEI JIANG - THE PENINSULA BANGKOK
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Delicious Cantonese cuisine by Chef Ball Yau in a chic restaurant with private rooms at the Peninsula Hotel in Bangkok.
In this elegant and comfortable setting with small private rooms where you can enjoy a magnificent view, you will plunge into ancient China. The restaurant of the Peninsula Hotel is a little gem. We enjoy a tasty Cantonese cuisine à la carte from a menu created by the Chinese chef Ball Yau. The opportunity to be tempted by the famous swallow's nests or a tasty dim sum menu. The presentation is meticulous and the flavours will transport you to the land of the middle.
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