GAGGAN
One of the best restaurants in the world offering Indian molecular cuisine created by Chef Anand Gaggan in Bangkok.
Indian molecular cuisine, in Bangkok, for one of the city's most exciting culinary experiences. Housed in an attractive colonial-style house, chef Anand Gaggan invites you on an unreal journey, blending Indian tradition with molecular mixology. The elegant dining room has been reinvented, and now boasts 14 covers per service, set around the open kitchen. A multi-course (!) menu that varies according to the chef's mood, a delirious mise-en-scène and an explosion of flavors. Book several weeks in advance.
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