LE BON COIN
Regional cuisine
•
€€
2024
Recommended
•
2024
Opened in August 2017, this is the most popular new address in La Digue. This hut facing the ocean and the island of Praslin offers Creole and international cuisine but, above all, an enchanting setting. Here, you can enjoy first-class seafood, fish soups to fall and some good meat dishes, with your feet in the sand and a gentle breeze at nightfall.
Did you know? This review was written by our professional authors.
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