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RESTAURANT ATBAQ

Algerian restaurant
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150, logements Naceria, Bejaïa, Algeria
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2024
Recommended
2024

This small family restaurant is run by a Kabyle woman and her daughters. With a smile, they serve traditional homemade cuisine, presented in attractive terracotta crockery. The menu varies from day to day, but you can expect to see dishes such as couscous, chtitha bouzellouf (lamb's head in sauce), chakhchoukha, tikourbabine (semolina dumplings in spicy sauce), and lamb mechoui... All succulent, and very good value for money. A sure bet not far from downtown.

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