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Restaurant located in an industrial area offering a simple and efficient formula with fresh and seasonal products.
The restaurant offers a simple and efficient formula, halfway between bistro and restaurant. At lunchtime, a menu is displayed on the slate. The menu is simple, which shows that the products worked are fresh and of season. The burger revisited in the Auvergne style particularly seduced us with its grated potato pancake and the Saint-Nectaire cheese, as well as its beef tartar cut with a knife. The service is fast, a very good point for lunch. The atmosphere is very nice, you will enjoy this lunch break.
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Members' reviews on LE BISTROT KLAM'
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