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Gourmet cuisine by François Chalut in a bistro in Issoire.
With its ideal location and Sunday opening, this popular Issoire bistro attracts regulars and visitors alike. Lounge atmosphere, spacious dining room, inviting mezzanine... but don't forget to make reservations: the place is packed! A warm welcome, hearty dishes and fast service are the order of the day. In the kitchen, François Chalut, Toque d'Auvergne winner, prepares a simple yet generous cuisine. In the evenings and at weekends, he sublimates seasonal produce with creative and inspired suggestions. A place where simplicity rhymes with gourmandise.
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Opening time and information on LE FRANÇAIS
Bar 7J/7. Open Monday 8am-10.30pm; Tuesday-Thursday and Sunday 8am-11pm; Friday and Saturday 8am-0am. Restaurant open Monday and Tuesday, lunchtime. Wednesday to Sunday, lunch and dinner. Reservations recommended. Menu: approx. €19. Lunch menu: €18. Wine by the glass. Weekends: chef's suggestion (Friday to Sunday evenings). July and August: service on the terrace in Place de la Hall aux grains. Vendredr'Issoire in July and August: concert on the terrace. Cheques not accepted. Restaurant vouchers. Terrace.
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