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R. RÉMY MAÎTRE CHOCOLATIER

Chocolate
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45, rue de la Berbiziale, 63500Issoire, France
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04.73.89.69.89
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2024
Recommended
• 2024

Romuald Rémy, a finalist in the Grand Prix International de la Chocolaterie in 2002, in the "Un des Meilleurs Ouvriers de France" competition in the Chocolatier-Confiseur category in 2018, and ranked by Gault & Millau, concocts tasty recipes. Using a base of quality chocolate, he works the flavors to give birth to exceptional creations. Macaroons, fruit jellies, nougats: he makes you want to taste his world. He offers a variety of workshops.

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