THE BLUE HERON
International & Fusion restaurant
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2024
Recommended
•
2024
This restaurant now has a new setting outside the city. Everything is peaceful, conducive to the intimacy of a nice dinner. Banquettes around widely spaced tables shaded by artistic wooden canopies face a thick flowery garden, with the view of Kilimanjaro and Mount Meru in the background. The menu is gargantuan, with a choice of shawarmas and wood-fired pizzas, including a margherita for four that is a metre in diameter (!). A nice little souvenir shop completes the decor.
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