RESTAURANT À LA COURONNE
Restaurant with a courtyard terrace offering high quality local dishes in Scherwiller.
This 18th-century building with its oriel windows is accessed via a courtyard. Here, the welcome is warm and inviting, and you're spoilt for choice when it comes to dining in one of the 3 dining rooms on either side of a spiral staircase. Chef Didier Roeckel serves up top-flight local dishes such as the famous Ries'Soupe (Alsatian Riesling soup), Munster ravioli and tarts flambées. Here, tradition comes in two versions: the pure and the revisited. No matter which you choose, everything is delicious and hearty!
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Members' reviews on RESTAURANT À LA COURONNE
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- a typical decor
- abundant menu
- affordable prices
The tarte flambée with Munster is a delight!
The desserts are homemade!