KOSKA TAVERNA
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Restaurant in the Poble Sec district of Barcelona offering cuisine based on Catalan products.
On Carrer Blai, the most lively street in the Poble Sec district, a friendly tavern offering Basque pintxos, including a delicious, drooling tortilla that is among the best in the city. Another specialty: Gildas, made with anchovies and Ibarra green chillies. But everything is Koska-style: all you have to do is choose from the many pintxos on display at the counter, or try out the à la carte dishes mixing Basque recipes and Catalan products. As an accompaniment, a txakoli or a bottle of cider are a sure thing!
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