TORRE DE ALTAMAR
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Restaurant with a beautiful view offering cuisine by chefs Albert Dolcet and Joan Martinez in an exceptional setting in Barcelona.
Perched 75 meters above sea level in the cable car tower, this restaurant offers unparalleled views of the city and the Mediterranean. On the menu, you will discover a Mediterranean cuisine prepared by the chef Albert Dolcet, who works with fresh and typical Catalan products. Everything on the menu is extraordinarily tasty, cooked to perfection, and presented in a very artistic way, from starters to desserts. The reputation of this restaurant is well established and it regularly sees celebrities pass by.
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