Restaurant offering authentic seasonal Mediterranean cuisine in Barcelona.
Simple, yet elegant, this restaurant pays homage to gourmet food. Its creators started as a family restaurant and are now more numerous, but they have kept the good taste that made them famous. A friendly team of cooks and waiters strive to make your experience enjoyable by offering a menu that changes every 15 days according to the seasons as well as a good wine list. If we retain the mushroom ravioli with shrimps and the boneless cochinillo, it is the desserts that will make you crack!
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