LA BODEGUETA PROVENÇA
Restaurant in Barcelona offering good food in a trendy atmosphere.
The history of this tapas bar began in the 1940s as a place dedicated to selling ice and cold drinks. It then modernized and started offering wines, spirits and non-alcoholic drinks to become what it is today: a meeting point where you can enjoy a good glass of wine and delicious tapas. In the open kitchen, fresh, seasonal and local ingredients take precedence. Try the Cantabrian anchovies, accompanied by a white wine, or a plate of Iberian ham. Ask for prices before ordering.
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