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2024
Recommended
•
2024
This is Opatija's most talked-about gourmet restaurant. Since 1997, owner Daniela Kramarić has made her establishment one of the most awarded addresses in Croatia. Twice elected national champion of "Croatia's best sommelier", the restaurateur is among the best in her category in Central and Eastern Europe. Highlights include risotto with langoustines, truffles or seasonal wild asparagus, or sea bass tortellini with foie gras sauce. Reservations essential.
Did you know? This review was written by our professional authors.
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Members' reviews on PLAVI PODRUM
4.4/5
25 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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