AROMA GELATO

This new-generation ice cream parlour has established itself in Croatia, on the Adriatic coast and especially in the seaside resorts of Istria. The points of sale are always carefully decorated, but the main thing is the quality of the artisanal ice creams and sorbets, which are made with 100% natural ingredients, fresh milk without GMOs, seasonal fruit, dried fruit and 70% dark chocolate. There's plenty of choice on the menu, including lactose-free, gluten-free and less sweetened ice creams. More expensive than elsewhere, but worth a try.