KONOBA BODULO
Seafood & fish restaurant
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€
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2024
Recommended
•
2024
The fisherman's cooking in this tavern is excellent. On the menu, fresh fish with grilled vegetables, seafood platter, risotto, fresh pasta and other typical Adriatic dishes. For those who are not attracted by the seafood cuisine, or to complete the meal, also cold meats and excellent cheese from Pag. Special mention for the desserts, especially the carob cake and its fig-almond ice cream balls. The relaxed atmosphere also makes the success of this good little konoba. Don't forget to make a reservation, it's often full.
Did you know? This review was written by our professional authors.
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Members' reviews on KONOBA BODULO
4.8/5
25 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Warto tu przyjść wieczorem, może być trudno o stolik mimo, że Bodulo jest trochę „schowane”. Tu naprawdę wszystko smakuje bardziej ;) i można poczuć na języku różnice między Bodulo i portowymi Konobami.