Results Mediterranean cuisine restaurant Korčula

KONOBA ATERINA

Mediterranean cuisine
4.9/5
25 review

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Carte de l'emplacement de l'établissement
Trg korčulanskih klesara i kipara 2, Korčula, Croatia
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2024
Recommended
2024

When you enter through the main gate of the historic city, take the second street on the left to find the tavern, between the ramparts and the old facades. Its terrace is a pleasant setting to enjoy a romantic lunch or dinner. The menu offers appetizers and antipasti (grilled vegetables, tapenades, olives, cheeses and smoked ham, marinated sardines...) but also fresh pasta, fish, vegetarian dishes, good desserts, all of which are served with regional wines. Reservations are recommended in summer.

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Members' reviews on KONOBA ATERINA

4.9/5
25 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in february 2024
We've been there last summer. It was just perfect, everything from the food, the service to the setting.
Visited in december 2023
We had a lovely lunch here as recommended by our apartment owner. Great food, nice ambiance, lovely setting. Book or get here early as it gets busy. Highly recommended.
Visited in october 2023
Absolutely stunning dinner, every dish was amazing. Ingredients all local and super fresh, service excellent. Thoroughly recommend.
Visited in october 2023
Highly recommend this place for amazing homemade pasta. Our waitress was very friendly too and its in a beautiful location.
Visited in october 2023
We had a fabulous dinner here. We arrived at 6:45 in the off season and got a table - by the time our main dishes arrived, there was a queue, so it's clearly popular.

The service was absolutely fantastic - warm and friendly, but not disruptive.

We started with the bruschetta with rocket and walnut pesto, which was delicious; the slight nuttiness of the pesto was balanced with sweet tomatoes and spicy rocket, and the bread was fresh and flavourful.

I then had the aubergine rolls for my main - what an incredible dish. Smoky, with crispy edges, stuffed with goat cheese and topped with a rich, flavourful tomato sauce, parmesan, and fresh basil - absolutely superb. Fresh bread with fennel seeds soaked up the extra sauce. I had the smoked ham added to the dish, but the default is vegetarian. The menu as a whole has a great variety of vegetarian, vegan, and gluten free dishes, which are clearly labelled.

My partner had the pasta with meat sauce, which he said was fantastic.

We finished with the carob cake with orange marmalade, and the amaretto cake with cream and pomegranate seeds, both of which were rich and flavourful and not overly sweet. I also had two glasses of an excellent Croatian wine.

Fantastic atmosphere as well, right on the water, down a lovely little alley in Korcula Town.

Three courses, plus drinks, for two, was €86.

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