RESTORAN DE CANAVELLIS
Seafood & fish restaurant
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€€
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2024
Recommended
•
2024
Close to the Korčula Hotel, with the immediate vicinity of the Kanavelić Tower, this elegant establishment has a beautiful Renaissance terrace. In the kitchen, fish is prepared in the coastal tradition. It is sold by weight, usually grilled, accompanied by southern vegetables. Other traditional recipes include squid risotto with squid ink, octopus salad, lobster in buzara (made with white wine and olive oil), with spaghetti, all served neatly and accompanied by local white wine.
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