Results Regional cuisine restaurant Dubrovnik

LUCIN KANTUN

Regional cuisine €€
4.3/5
25 review
Open - from 11h00 to 22h00 Opening hours

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Carte de l'emplacement de l'établissement
Ul. od Sigurate, 4a, Dubrovnik, Croatia
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2024
Recommended
2024

This newly renovated restaurant offers a wealth of culinary delights, with delicious traditional Mediterranean dishes.

Nestled in a narrow street, this recently renovated restaurant offers a wealth of culinary delights at reasonable prices. The menu features tapas specialties and traditional Mediterranean dishes with a modern twist: salmon marinade, octopus risotto, truffle steak, prawn tempura, grilled sea urchin, vegetable veloutés, homemade cake and local grands crus. The friendly, attentive staff will guide you in your choice. Reservations are recommended, especially in high season.

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Members' reviews on LUCIN KANTUN

4.3/5
25 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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Visited in january 2024
Excelent service and ambient but I had higher expectations for the food, especially considering the price tag (although everything is pricey in Dubrovnik). The appetizers were decent, with tuna tartar and crispy pork balls being the highlight of our dinner, while we were not too impressed by the risotto nor the main dish of the osso bucco. The meat was good, the sweet potato purre was impressively served, but lacked the oomph. The lavender G&T was too watery, but the carob liqueur was delicious. All in all, a decent eatery, but nothing to write home about...
Visited in january 2024
We had our first meal in Croatia at Lucin Kantun. It was suggested to us by our Airbnb host and let me say it set the bar pretty high for all our future meals in Croatia. It was so hard picking from the menu. It was quite exhaustive and all the dishes looked amazing and creative. We ended up settling for the spinach and cheese roll, the mussels and black risotto to start with. We then shared the duck magret and the octopus as main course. Mussels were definitely my favorite dish, the sauce was creamy yet light and tangy. Very creative use of mussels and the flavours went very well together. Black risotto was as good as it gets (all the good reviews are justified). Only thing I wasn't fond of was the pairing of the main courses (octopus and duck side dishes were not my favorite, didn't seem cohesive with the protein).

The ambiance is super fun. They are very busy, so expect to wait at least 15-20 minutes for a table (we were 2). I still enjoyed the waiting area as they provide cushion and let you have a drink in the stairs while waiting. It makes for quite an enjoyable time and allows for people watching. It sets the mood well if you are not a large group and/or are not in a rush to eat.
Visited in january 2024
Abbiamo scelto il posto per le recensioni lette su maps. Qualità delle materie prime è medio alta, la cura del gusto e alta e l'impiattamemto gradevole. L'esperienza è stata positiva e se dovessi tornare la rifarei. I piatti che ho messo in foto sono piatti unici quindi primo e secondo. Abbiamo preso anche calice di vino in 3 e un piatto di antipasto crudo di dalmata. I prezzi non sono propriamente easy ... ????‍♂️????‍♂️????‍♂️
Visited in january 2024
Amazing Mediterranean recipes with a cool twist. Black Risotto and Tuna tartare are my favourite .
Great value 4 money !
Visited in december 2023
Vrlo rado posjećujemo ovaj restoran. Djelatnici su vrlo uslužni i profesionalni, a hrana preukusna. ???? Svakako preporučamo ????

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