AZUR DUBROVNIK
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China and the Adriatic meet here, and you only have to taste this "Croasian" fusion once to hope to return.
Near the city walls, on the Buža Bar side, a restaurant where an original fusion of Dalmatian and Asian cuisine takes place. The two Dubrovnik-born brothers have worked their way up from China, which explains why Azur is a Croatian restaurant. Whether you prefer meat, fish or vegetables, the two influences come together. For example, half-cooked tuna with bean sprouts, shrimps with spicy cashew sauce or sautéed with chilli-basil, Thai-style beef and grilled vegetables, homemade bread... Dishes on the slate, fresh products. Reservation recommended.
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