Taste many dishes of Dalmatian and Croatian cuisine in Dubrovnik's hypercenter: octopus carpaccio, fish of the day..
In an alleyway perpendicular to the Stradun, the outside tables are set up in the charming courtyard of an old building, and the inside. On the menu, ideas abound: octopus carpaccio, smoked ham and fig jam, Istrian fuzi with shrimp and truffles, tuna steak with sesame, fish of the day and shellfish... but above all, the belly pork is to die for! All dishes are served with great care. A fine Croatian wine list too. Don't forget to make a reservation, especially if you want to eat in.
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Members' reviews on MARCO POLO
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
La nourriture n'était pas mauvaise mais rien de remarquable.
Le serveur qui nous a servi a rendu notre table et la table voisine inconfortables.