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2024
Recommended
•
2024
Located near Freatida beach, this restaurant, founded in 1999, is an ouzo-mezzedopolio offering excellent cuisine based on fish, shellfish and seafood: octopus krassato (with wine) from the island of Chios, atherina (fried small sea fish), lobster spaghetti, octopus dumplings, steamed mussels or saganaki (with tomato sauce and feta), char-grilled squid and cuttlefish, among others... The establishment owes its renown to traditional recipes, unquestionably fresh ingredients and impeccable service.
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Members' reviews on IMEROVIGLI
3.9/5
25 reviews
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Το μαγαζί στο εσωτερικό του είναι πολύ όμορφα διακοσμημένο.
Οι τιμές κυμαίνονται στον μέσο όρο των μαγαζιών με ψάρια και θαλασσινά.
Τους βγάζω το καπέλο. Πήγαμε 25η Μαρτίου αφού είχαμε κλείσει τραπέζι. Κάτσαμε στην ώρα μας με το μαγαζι να είναι γεμάτο. Ο μπακαλιάρος ήρθε στα 10 λεπτά, γευστικοτατος ζουμερος και με γενναία ποσότητα σκορδαλιας!