2024
Recommended
•
2024
With its rare-word name (Οψοποιών Μαγγανείαι) meaning something like "bewitching food", this restaurant sets the bar high. To meet the challenge, chef Dina Voyiatzoglou summons black truffles from Olympus, wines from Athos and some of the country's finest red meats. The result is a delicate cuisine with astonishing salads, crunchy vegetables, succulent pastas, perfect beef dishes and desserts to die for. Reserve a seat on the terrace overlooking the sea.
Did you know? This review was written by our professional authors.
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Members' reviews on OPSOPOION MAGANEIAI
4.9/5
25 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in april 2024
Πολύ όμορφος χώρος, εξαιρετικά πιάτα και ευγενεστατο προσωπικο
Visited in april 2024
Güzel bir deneyim güzel bir yer
Visited in april 2024
Perfect
Visited in april 2024
One of the best places to enjoy great meat. Try the wagu steak.
Visited in april 2024
Karşılama Hizmetleri Çok İyidi