CHRISTOPHER
Greek restaurant
•
€€
2024
Recommended
•
2024
"Les trois petits cochons" (Τα Τρία Γουρουνάκια) is an elegant semi-gastro resto with a contemporary wooded decor that mixes Greek cuisine classics: corfu pastisada with Cretan graviera, fried vine leaves on sorva soup (bulgur and yogurt), sea bass fillet with eggplant purée, tuna gyros, caramelized pork with plum... Pro service and a great wine list from all over the country, including organic estates Costa Lazaridi from Eastern Macedonia and Manousakis from Crete. Reservations recommended at weekends.
Did you know? This review was written by our professional authors.
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