2024
Recommended
•
2024
Located only a few meters from the port, this mezzedopoleio is a reference. Supplied daily by the island's fishermen, the chef is renowned for his spaghetti with shrimp and lobster, among other things. The menu changes according to the season and it will be difficult for you to choose from all the delicious dishes. There is only one solution: come back regularly to taste everything
Did you know? This review was written by our professional authors.
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Members' reviews on TO PARADOSSIAKON
3.8/5
25 reviews
Quality/Price ratio
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Arnaque au poids du calamars (voir autre avis clients, exactement la meme experience.)
Commande d un plat de "saganaki mussels" impossible de trouver la traduction donc on demande au serveur qui nous explique que c est des moules à la fêta.
Nous avons reçu une assiette de crevettes à la place.
Nous avons fait une remarque au serveur qui nous à échanger les plats avec celui que nous avions commander mais nous à facturer les deux.
À FUIR ABSOLUMENT.
C'est une arnaque.
RUN AWAY. This restauration is a scam.