NIKOS
World cuisine
•
€€
2024
Recommended
•
2024
The large terrace is splendid, but if you are in the tavern (5 or 6 tables only), you will see the mom of Nikos doing the kitchen. Soup of chickpeas is to fall, like the rabbit stiffado. You will recognize the family restaurant with its paillées chairs, in raw wood, bearing the name of the owner of the establishment.
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