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2024
Recommended
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2024
The restaurant has been enlarged in a large flowered garden which is a delight for cats. Anthy and Alkiviadis, the owners, share the tasks to guarantee an impeccable service for the lady and an enchanting setting for the gentleman. Two dishes stand out, the bar ceviche with dill and tomato served with pita bread and the moussaka whose presentation is unique and original: the eggplant is cut in half, the beef stuffed and the béchamel poured on top, all surrounded by... homemade chips that add the missing touch of salt to the masterpiece.
Did you know? This review was written by our professional authors.
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Members' reviews on EVA'S GARDEN
3.8/5
25 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
First disclaimer: I was not even able to eat in this place. My feedback is linked with their hospitality.
I tried three times in this place but without success.
1st try: I went there one evening to reserve a table for the days after. “Sorry we are to busy now to take you’re reservation. Please call”. Understandable, the restaurant was full.
2nd try: I called in the afternoon and a guy told me: No need for reservation, you’ll find a table for one person at 9.
I went at 9pm the same day: Sorry no tables and I don’t know when one will be free.
3rd try: I went the evening after and again no tables. I asked a lady what I have to do to eat there and when to come. She replied: we don’t take reservations at 9pm, but only at 8pm. Now there are no tables and please come later but don’t know when.
Ok fine. That’s not anymore the place I want to eat. I don’t feel welcomed.