2024
Recommended
•
2024
This tavern, with its waterfront, offers a wide choice of Greek dishes, but also creative European cuisine. The local ingredients are carefully selected: Tinos and Kythnos cheese, Karditsa sausage... The tables are set up near the sea, on a terrace in the shade of the pines, from which comes its very strange name, cicada in Greek. Iannis, the owner, who worked for several years at Club Med, speaks a little French.
Did you know? This review was written by our professional authors.
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Members' reviews on DIO TZITZIKIA STA ARMIRIKIA TAVERNA
4.5/5
25 reviews
Quality/Price ratio
Kitchen quality
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Frame/Ambiance
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Μπραβο !!!
Sorry, not sorry. Das Essen, der Service und natürlich das Ambiente sind einfach super. Und das alles zu fairen Preisen.