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Restaurant with excellent truffles in an old inn, perfect for hikers
Since 2008, Nicolas and Virginie Framit have been running this former inn, founded in 1826. The place is well known to hikers, as it marks the start of the muleteers' trail that winds up to the summit of the Puy de Dôme. The stonework, beams and open fire create a delightful old-fashioned atmosphere that makes you feel right at home. The plates are carefully prepared and generous, and the truffade is excellent! Pastries, drinks, ice creams and crêpes are served all day long, depending on the season. When the weather's fine, the terrace is packed.
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Opening time and information on AUBERGE DES GROS MANAUX
Open Wednesday to Saturday for lunch and dinner; bank holidays for lunch. Open from 10am to 9pm. Summer afternoons: ice creams, milkshakes, smoothies. Winter afternoons: crêpes. Reservations recommended. Menus from €18.50 to €29. Children's menu: €9.50. (starter+main course+dessert). Luncheon vouchers not accepted. Groups welcome (four rooms). Terrace.
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ps le coq au vin est un délice