ÉLIOTEL - LE QUAI DES DECOUVERTES
Gastronomic restaurant located within the Eliotel offering a subtle blend of gastronomic cuisine and Auvergne flavors.
This gastronomic restaurant located within the Eliotel offers a subtle blend of gastronomic cuisine and Auvergne flavours. In a modern setting, it is an excellent address to spend a good time near the city of Thiers. Chef Sébastien Calmels took over the management of the kitchens in the summer of 2019 and proposes elaborate and modern dishes. It relies on local products: pork from the Massif Central, poultry from Auvergne and meat from Salers. The sabayon that accompanies the oysters au gratin is made with Saint-Pourçain. The service, although of quality and attentive to the needs of the customers, was a little long to serve while the room was full; only small flat for this restaurant of quality.
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Members' reviews on ÉLIOTEL - LE QUAI DES DECOUVERTES
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
nous prenons connaissance de votre commentaire qui nous surprend. En effet, nos prix correspondent à ce qui est proposé partout avec des produits frais et du fait maison. De plus, notre carte est affichée à l'extérieur, vous êtes donc rentrées en connaissance de cause.
Enfin, nous déplorons que rien ne nous ai été dit à votre départ, mais peut être est ce plus simple de se cacher derrière un écran d'autant que votre retour ne reflète pas du tout le retour de tous nos clients.
Bien à vous