2024
Recommended
•
2024
Below the Ottoman fortress, at the end of the village, this tavern welcomes you overlooking the sea and offers a simple but authentic cuisine. Don't miss the speciality: the lobster pasta. It is true that here we privilege the products of the sea and the fish: tarama, fried anchovies, squids stuffed fresh with cheese... As for traditional mezzes, try the meatballs or the dakos salad with tomatoes, cucumber and cheese. Finally, ravani (semolina cakes with syrup) and homemade walnut cakes are worth trying.
Did you know? This review was written by our professional authors.
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Members' reviews on REMEZZO
4.2/5
25 reviews
Quality/Price ratio
Kitchen quality
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in february 2024
Σάββατο μεσημέρι ήμασταν το μοναδικό τραπέζι Φεβρουάριο μήνα. Εξαιρετική κουζίνα φρέσκα θαλασσινά και ψαρικά! Συστήνεται ανεπιφύλακτα!
Visited in january 2024
Midilli nin en gizli, saklı köşesi. Remezzo Restaurant bir kabuklu deniz ürünleri cenneti.
Visited in january 2024
Άριστη εξυπηρέτηση και φαγητό μόνο για τους λάτρες του καλού ψαριού! Αξίζει να το επισκεφθείτε !
Visited in december 2023
Νοστιμα φαγητά. Ακριβές τιμές.
Visited in october 2023
Σε πολύ όμορφο σημείο στο Σίγρι ,με καλή εξυπηρέτηση κ πολύ καλό φαγητό.