LE CONFLUENT
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Restaurant with a modern and pleasant atmosphere offering refined dishes decided according to the seasons.
Emilie Roulet and Pierrick Blanchard welcome you to their modern, pleasant atmosphere. The duo offer refined dishes decided according to the season and the day. Different suggestions are made every day, and a full à la carte menu is available. Burger, fish of the day, butcher's cut, horse steak, salad for main courses, cream dessert, fruit salad for a sweet ending... Local products play a key role in the menu. The establishment is also a hotel with a range of rooms, from simple to family-style.
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