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Resto with 2 55-seat dining rooms, where the chef concocts exquisite dishes based on fresh, local produce: charcuterie, etc.
In September 2023, Alain Beauvoir's Hôtel Larivaut opened a restaurant within its walls. Two warmly decorated rooms can accommodate 55 guests. Terrace dining is available in fine weather. The chef is Alexandre Gilbert, who concocts fine dishes from fresh, local produce: charcuterie and meats come from the butcher in Puy-Guillaume, cheeses from Ris, a neighboring commune... Meat and fish are cooked to perfection and accompanied by home fries, spinach crozets or forgotten vegetables.
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Further information
Opening time and information on RESTAURANT LA MAISON
Low season: open Tuesday to Saturday for lunch and dinner. High season: daily lunch and dinner. Single menu €32. Children's menu: €15.50. Set lunch menu: €18.50 (starter + main course or main course + dessert: €14.90).
Message from Management
La Maison is the restaurant of the Larivaut The Originals Boutique hotel in Puy-Guillaume. It is open to hotel guests and non-residents alike. It welcomes you in a pleasant and elegant setting, with furniture in resolutely contemporary colors. Here, you're invited to discover traditional brasserie cuisine, enriched with regional touches. In order to offer you the very best, the house places particular emphasis on the quality of its ingredients, which is undoubtedly the secret of its delicious dishes: fresh, carefully prepared products that seduce you with their authentic flavor. The authenticity of quality cuisine is always present. An excellent address for lunch or dinner!
Members' reviews on RESTAURANT LA MAISON
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
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Le tout soupoudre d'un accueil chaleureux et connaisseur.
Produits de qualité un régal.