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Evening, cheap wine and fresh produce cooking in a restaurant in Riom.
What a pleasure it is to enter Le Caveau des Tontons! If Lino Ventura or Bernard Blier aren't leaning against the counter (though...) you'll find a host behind it who really knows how to entertain! After getting the Tontons swinging, Stéphan is now getting them drinking, with his fine selection of some sixty wines, where you'll find, for lunch and dinner, real marvels at low prices. On the plate, the slates speak for themselves. Of course, all of this is done with fresh, local produce, so we can't help but take off our hats and enjoy.
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Members' reviews on LE CAVEAU DES TONTONS
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Rapport qualité / prix nickel
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