BODEGON AGANA
Spanish restaurant
•
€
2024
Recommended
•
2024
In a nice traditional wooden building, it is a small tavern which delights its customers of regulars and hikers. With typical Canarian dishes that fit the body well. It will be the occasion to try the escaldón de gofio, one of the pillars of the Canarian cuisine. Gofio accompanied by a vegetable, meat or fish broth, with papas, cheese cubes and green and red mojos. For smaller appetites, almogrote (gomero cheese), good soups or well presented fresh salads. Sale of products next to the bar.
Did you know? This review was written by our professional authors.
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Members' reviews on BODEGON AGANA
4/5
2 reviews
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in november 2019
Quality/Price ratio
Kitchen quality
Originality
Frame/Ambiance
Service
un bon endroit
rien de bien original n'est servi à la clientèle au demeurant très bien accueillie. Une nourriture locale très carnée, du poisson est aussi proposé, c'est plantureux, bien préparé. Déjeuner dehors , sur le trottoir ajoute au charme de l'endroit (peu de trafic routier en novembre) .
Visited in november 2019
Le décor du Bodegon Agana m'a aussi séduit à par sa délicieuse cuisine. Charmant!