LA HIGUERA DE LA ABUELA
World cuisine
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2024
Recommended
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2024
To get there, you will have to make a small detour of almost 5 km north of Valverde to get to Echedo, but it is worth it. In this "grandmother's fig tree", Maria Dolores Padrón composes delicious Canarian dishes from the four basic elements that make up El Hierro's gastronomy: fish, cheese, goat meat and wine. The menu then changes according to the seasons and the ingredients of the garden. One also appreciates its beautiful shaded and flowered inner courtyard and the atmosphere of the place. Don't forget to make a reservation.
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Members' reviews on LA HIGUERA DE LA ABUELA
5/5
1 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in october 2019
Cadre apaisant, belle ambiance, cuisine exquise. Ce resto à Valverde a tout pour séduire. Vivement recommandé.