SAUCISSONS
Cold cuts
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2024
Recommended
•
2024
Jean-Marc Amar began in 2009 in the production of sausages to respond to the demand of the local French community in bad local products that are hard to return and find in Australia. An official importer of foie gras, it develops its range with ever more products of the land for which it is not permitted to import: cassoulet, candied, gizzards, goose fat and rillettes. At its panel, products emblematic of French gastronomic culture at affordable prices.
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Members' reviews on SAUCISSONS
5/5
2 reviews
Value for money
Service
Choice
Originality
The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Excellent produce! Foie gras and cheese for festivals of fine D same year in Australia!
Very quality ingredients, Jean Marc is very professional and friendly!
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