Results Restaurant auvergnat Saint-Anthème

JASSERIE DU COQ NOIR

Auvergne • €
4.6/5
• 26 review

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Carte de l'emplacement de l'établissement
Hammeau du Grand Genévrier, 63660Saint-Anthème, France
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04.73.82.28.08
2024
Recommended
• 2024

Restaurant where one discovers the local soil by tasting products of the area resulting from local producers.

Historically run by women, this former summer farm once housed the animals and milk production essential to the famous Ambert and Montbrison cheeses. The association Sur les traces du coq noir looks after the place and keeps its history alive. The large thatched roof protects a small museum of mountain pasture life. Here you can discover the local terroir and taste regional products from local producers. The site is also the starting point for a number of events designed to help visitors discover and preserve the heritage of the Forézien region.

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Did you know? This review was written by our professional authors.

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Members' reviews on JASSERIE DU COQ NOIR

4.6/5
26 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.

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marie c.
marie c.
Visited in august 2023
Le lieu est typique, dans son jus. Le bémol, les boissons et le dessert ont été servi à température ambiante, c'est dommage
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Cedric C.
Cedric C.
Visited in august 2023
Oublié le pique-nique les planches de chacuteries fromages sont excellentes
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Serge T.
Serge T.
Visited in august 2023
C est à la bonne franquette super sympa . C est une association
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F.X
F.X
Visited in august 2023
accueil au top, cuisine sincère et locale, petit musée sur les Jas et Jasserie très intéressant pour apprendre la vie initiale des travailleurs de la montagne que nous visitons et promenons avec plus de connaissances.
merci à tous les bénévoles de cette association qui participent au maintient la mémoire d'un territoire
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veronique d.
veronique d.
Visited in august 2023
Le lieu est toujours aussi beau mais la patia n'est plus la même je me suis moins régalée
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