2024
Recommended
•
2024
Charming organic restaurant offering dishes made from 100% organic ingredients in Sélestat.
André, the chef and owner of this charming establishment, offers a highly creative cuisine. All the ingredients used in his atypical dishes are 100% organic (quinoa, seaweed, gomasio...). This approach extends to the use of certified organic cleaning products and recycled toilet paper. The house also boasts year-round menus with a controlled carbon footprint. Homemade desserts are simple and light, and the ice creams are organic and gluten-free.
Did you know? This review was written by our professional authors.
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Members' reviews on RESTO BIO L’ACOUSTIC
4.7/5
31 reviews
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The ratings and reviews below reflect the subjective opinions of members and not the opinion of The Little Witty.
Visited in july 2016
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J'ai vraiment appréciée jus pressé carottes oranges gingembre citron excellent en fait j'ai tout aimé ainsi que l'ambiance je recommande vivement Babeth
Visited in april 2016
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It feels good eat healthy cuisine. This restaurant is certified 100% ORGANIC. Most of the products are even in DEMETER. Working nearby I there regularly will be restored, it a little came my canteen. The atmosphere is worthy of the cuisine: very good. I also the choice of the programming for concerts that perform there.
And you can pay in recently Stück (local currency around Strasbourg)
And you can pay in recently Stück (local currency around Strasbourg)
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Que vous soyez végétalien, végétarien ou omnivore en recherche d’une cuisine saine, faites une halte à l’Acoustic !
Le patron vous recevra avec gentillesse dans un cadre intime et agréable et…tout est bio dans le caveau ! :)
Le patron vous recevra avec gentillesse dans un cadre intime et agréable et…tout est bio dans le caveau ! :)
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One of these saturdays rainy spring, a colourful salad meal bucking hopping, fresh, these small things that please the eye and palace. Apple juice, dessert: the guest is fancy. Organic seasonal comes from local producers. The one with energy with Sélestat, André, the owner-sommelier cook, before going to find some in, there Taennchel Celtic high place.
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Le patron est un passionné et nous accueille avec chaleur et sourire dans son établissement.